We start with a blend of California’s finest corn to give our vodka its superior taste. Using corn means that Good Boy Vodka is gluten free, and yields a vodka that is smooth and a pleasure to drink straight, or that combines subtly with add ins for a premium drinking experience.
Our corn is converted into Grain Natural Spirit, or GNS, by a process of fermentation, which takes place in stainless steel vats that protect the grain’s aroma. The GNS is then transported to our distillery in Downey, California and transferred into stills for a unique process of distillation. Our distillation ensures that only the best qualities are present within the finished product. Our patented 6 times distilling process changes the characteristics of a simple ingredient like corn, into the purest alcohol in America.